“I couldn’t have asked for a better culinary experience. I’ve taken many classes with Corinna, and have enjoyed and repeated them at home. Classes come with detailed instruction and hands-on experience. Corinna is an excellent chef and teacher. I’ve had so much fun and made friends with other classmates which is a perk in addition to the excellent culinary skills that are taught.” – Robin Johnson
Classes are held on Saturdays and Sundays, from 11:00 am to 1:30 pm (they sometimes run until 2). The classes are $75 each, including Eventbrite booking fees, or $65 each when you book two or more. Group discounts are available.
“Corinna’s classes are just wonderful. I have learned to make special pastries that look and taste just like the pictures! Corinna is a warm and knowledgeable teacher who gives me the confidence to try new things. I always leave with more confidence and ideas.” – Margaret Slomin